http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/ Travel. Food. Drink. Events. Thu, 09 Feb 2012 04:38:22 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/#comment-11572 Wild Bunch Food & Wine: Menu Preview and Pre-Opening Night Drinks | Gourmantic Tue, 03 Jan 2012 00:02:58 +0000 http://www.gourmantic.com/?p=662#comment-11572 [...] spirit list impresses with a cross section of white and dark spirits and a 1942 Don Julio tequila. Pineau des Charentes, not often seen on menus in Sydney, is a welcome addition as is the range of Calvados and aged [...] [...] spirit list impresses with a cross section of white and dark spirits and a 1942 Don Julio tequila. Pineau des Charentes, not often seen on menus in Sydney, is a welcome addition as is the range of Calvados and aged [...]

]]> http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/#comment-8914 Taste of Sydney 2011, Centennial Park | Gourmantic Mon, 14 Mar 2011 23:33:07 +0000 http://www.gourmantic.com/?p=662#comment-8914 [...] spotted the Pineau des Charentes on tasting but it was the Floc de Gascogne that wooed us into trying the range of spirits and [...] [...] spotted the Pineau des Charentes on tasting but it was the Floc de Gascogne that wooed us into trying the range of spirits and [...]

]]> http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/#comment-5395 What to Eat and Drink in Paris: Guide for First Time Travellers | Gourmantic Wed, 24 Nov 2010 11:40:13 +0000 http://www.gourmantic.com/?p=662#comment-5395 [...] and white wine. Pernod or Pastis are aniseed based drinks that turn cloudy when mixed with water. Pineau des Charentes is a sweet apéritif made by adding Cognac to unfermented grape juice. Pousse Rapière is a liqueur [...] [...] and white wine. Pernod or Pastis are aniseed based drinks that turn cloudy when mixed with water. Pineau des Charentes is a sweet apéritif made by adding Cognac to unfermented grape juice. Pousse Rapière is a liqueur [...]

]]> http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/#comment-2598 La Rochelle: A Surprise Family Reunion | Gourmantic Wed, 21 Jul 2010 12:37:32 +0000 http://www.gourmantic.com/?p=662#comment-2598 [...] “Pineau des Charentes?” I ask. A few eyebrows are raised in surprise. I have heard of the local aperitif and I was very keen to try it. [...] [...] “Pineau des Charentes?” I ask. A few eyebrows are raised in surprise. I have heard of the local aperitif and I was very keen to try it. [...]

]]> http://www.gourmantic.com/2009/08/10/pineau-des-charentes-a-regional-aperitif/#comment-1455 Pousse Rapière: The Apéritif from Gascony | Gourmantic Wed, 28 Apr 2010 03:29:00 +0000 http://www.gourmantic.com/?p=662#comment-1455 [...] as Pineau des Charentes is native to the Charentes region, Pousse Rapière is the specialty of Gascogne. If you find [...] [...] as Pineau des Charentes is native to the Charentes region, Pousse Rapière is the specialty of Gascogne. If you find [...]

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