Taste Orange Comes to Bondi

Taste Orange @ Bondi is a week of celebration of produce, foods and wines from the town of Orange in New South Wales. The event ran from August 24 2009 with several Bondi restaurants taking part in showcasing regional food and wine.

The festival concluded with on Taste Sunday at the Bondi Pavilion with over 30 stalls showcasing their products with food and wine on offer. Entry was free but a tasting glass cost $5.00. Food and wine tasting vouchers were in multiples of $3.00. There were cooking demonstrations, local products on sale, a farm nursery, a compost display and live performances by musicians in the amphitheatre.

Click on the images below for a larger view.

More information from the Taste Orange Bondi website.


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About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.