Now Boarding

Passports The suitcases are zipped. The camera gear is packed. Tickets and passports are in hand.

For the next few weeks, we will be crossing time zones, flashing passports through several borders and eating our way round a few cities.

Gourmantic will continue to be updated during our absence and there will be one special post which will be featured in due course.

In the meantime, you can follow our tweets as we update our Twitter page with all the excitement of the travel ahead and the culinary adventures from abroad.

For now… au revoir!


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Now Boarding was last modified: December 20th, 2015 by Corinne Mossati

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Corinne Mossati

Corinne Mossati is the founder and editor of Gourmantic. An avid scribe, she has taken pen to paper since the age of five. Her repertoire includes long works of fiction, short stories and travelogues. She is a winner of the GT travel writing competition, has judged the Australasian Whisky Awards and several cocktail competitions. She is also named in the Australian Bartender Most Influential List.


  1. Ooh, looking forward to your tweets and travel updates. Have a great time!

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