http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/ Travel. Food. Drink. Events. Thu, 09 Feb 2012 04:38:22 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/#comment-11283 Pepe Saya Butter and Festive Season Food | Gourmantic Sat, 17 Dec 2011 06:55:50 +0000 http://www.gourmantic.com/?p=1954#comment-11283 [...] and a smear of unsalted butter. And with truffle season almost upon us, if you’ve always wondered what to do with a truffle or the last bit that doesn’t pass through a truffle shaver, a little melted butter on crusty [...] [...] and a smear of unsalted butter. And with truffle season almost upon us, if you’ve always wondered what to do with a truffle or the last bit that doesn’t pass through a truffle shaver, a little melted butter on crusty [...]

]]> http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/#comment-5440 Simon Johnson Sale, Alexandria | Gourmantic Thu, 25 Nov 2010 23:02:26 +0000 http://www.gourmantic.com/?p=1954#comment-5440 [...] Foodie Triangle: Part 2 – Simon Johnson What to Do With a Truffle Photo Essay: A Foodie’s Shopping Expedition Black Diamonds: Comparing Comparing Périgord and [...] [...] Foodie Triangle: Part 2 – Simon Johnson What to Do With a Truffle Photo Essay: A Foodie’s Shopping Expedition Black Diamonds: Comparing Comparing Périgord and [...]

]]> http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/#comment-3148 Périgord Truffles from Tasmania | Gourmantic Thu, 19 Aug 2010 06:08:40 +0000 http://www.gourmantic.com/?p=1954#comment-3148 [...] Other truffle articles: Comparing Périgord and Manjimup Truffles What to Do with a Truffle [...] [...] Other truffle articles: Comparing Périgord and Manjimup Truffles What to Do with a Truffle [...]

]]> http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/#comment-2236 Comparing Perigord and Manjimup Truffles | Gourmantic Wed, 30 Jun 2010 01:29:50 +0000 http://www.gourmantic.com/?p=1954#comment-2236 [...] it comes to enjoying a truffle at home, simplicity wins every time. Brunch turns into a decadent affair when truffle infused eggs are [...] [...] it comes to enjoying a truffle at home, simplicity wins every time. Brunch turns into a decadent affair when truffle infused eggs are [...]

]]> http://www.gourmantic.com/2010/01/04/what-to-do-with-a-truffle/#comment-624 Gourmantic Fri, 08 Jan 2010 00:17:45 +0000 http://www.gourmantic.com/?p=1954#comment-624 <strong>Frank</strong>: I know too well about the black trufle vs white truffle debate so I'll just diplomatically say, I enjoy both :) That dish sounds divine! I wonder if they still serve it. I like your suggestions, the only thing I have against cooking it with chicken is that every attempt I made diluted the aroma so I stopped trying. as for the truffle-fois gras combination, I had that at La Tour d'Argent, subject of a future article. It was the best foie gras ever! Frank: I know too well about the black trufle vs white truffle debate so I’ll just diplomatically say, I enjoy both :)
That dish sounds divine! I wonder if they still serve it.
I like your suggestions, the only thing I have against cooking it with chicken is that every attempt I made diluted the aroma so I stopped trying. as for the truffle-fois gras combination, I had that at La Tour d’Argent, subject of a future article. It was the best foie gras ever!

]]>