Comments on: Adriano Zumbo Pâtisserie and Heart-Shaped Macarons

By: Best of Gourmantic 2010 | Gourmantic

Best of Gourmantic 2010 | Gourmantic — Mon, 03 Jan 2011 22:31:31 +0000

[...] Arab, the 7 star hotel rising from the waters of the Arabian Gulf in Dubai. February followed with Adriano Zumbo’s Heart-Shaped Macarons, the famous Sydney patissier and his Valentine’s Day themed macarons. In March, despite the [...]

By: Adriano Zumbo Macaron Day 2010 | Gourmantic

Adriano Zumbo Macaron Day 2010 | Gourmantic — Sun, 07 Nov 2010 00:09:49 +0000

[...] Sydney may have put on cooler temps and persistent rain in the middle of spring but it didn’t deter the eager crowd that queued patiently outside the Balmain patisserie on Saturday 6th November. Australia’s answer to Ladurée, Zumbo is renowned for his creative genius when it comes to making cakes, pastries, desserts and macarons with a wow factor. [...]

By: Zumbo for Breakfast | Gourmantic

Zumbo for Breakfast | Gourmantic — Mon, 31 May 2010 05:41:19 +0000

[...] Related Article: Adriano Zumbo Pâtisserie and Heart-Shaped Macarons [...]

By: Gourmantic

Gourmantic — Fri, 19 Feb 2010 11:00:43 +0000

Shannon: That’s the beauty, they’re all edible AND photogenic! All I can say is if I lived close to Balmain where Zumbo’s patisserie is I wouldn’t be able to maintain my weight! ;)

By: Gourmantic

Gourmantic — Fri, 19 Feb 2010 10:58:01 +0000

Mardi: I’m so pleased you discovered Zumbo when you were in Oz. And you’re absolutely right, we would have been in our element. Two taureans with a passion for food, esp French and macarons. Magnifique!