Angel & Ash, Sydney

Angel & Ash, the exclusive venue by multi-award winning caterer, Stix Catering launched last night with a stylish cocktail event.

Situated in the Ash Street laneway at the rear of 350 George Street in Sydney CBD, the pop up event space is located within a heritage-listed sandstone building with American Romanesque architecture throughout.

Angel & Ash, Sydney
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Angel & Ash, Sydney
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Angel & Ash, Sydney
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Angel & Ash, Sydney
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Angel & Ash, Sydney
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David Allison
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smoked salmon, crème cheese on a crispy potato rosti
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Canapes by Stix Catering
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Ornate Staircase
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Ornate Staircase (Close Up)
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Polished concrete and marble floors, white walls, black ceiling, steel columns and an ornate heritage staircase give the venue a touch of class but it is the versatility of the space that makes it suitable for cocktail events of up to 250 guests and sit-down functions for 80 to 120 guests.

Guests enjoyed delicious canapes by Stix Catering such as the smoked salmon, crème cheese, glace fruit & nut on a crispy potato rosti, beef tartare, rice cracker, horseradish & oeuf puree, and mini cones with hazelnut and chocolate. Champagne Bollinger and a selection of wines and beverages flowed throughout the night before David Allison, Director/Owner at Stix Catering declared the venue officially launched.

Angel & Ash is available as a an events space for an exclusive period up until late December 2013 before it turns into Gramercy, a restaurant that sits in between a bistro and a fine diner.

The Angel & Ash launch was held on Thursday 25 July 2013.

Photography © by Kevin Burke for Gourmantic – Copyright: All rights reserved.

Angel & Ash
Corner of Angel & Ash Street
Rear of 350 George Street
Sydney NSW 2000

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Angel & Ash, Sydney was last modified: January 27th, 2016 by Corinne Mossati

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Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.

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