Jacob’s Creek Australia’s Longest Reserve Table

Jacob’s Creek hosted Australia’s Longest Reserve Table at the Australian National Maritime Museum with more than 550 people enjoying a long lunch along Sydney’s Darling Harbour.

On arrival, guests had the opportunity to have their photographs taken at the media wall with Pete Evans, Jacob’s Creek Reserve Ambassador, before being seated at long shared tables. A selection of Jacob’s Creek Reserve wines were served throughout the three hour lunch with included 2012 Riesling from the Barossa, 2012 Chardonnay from Adelaide Hills and 2011 Cabernet Sauvignon from Coonawarra, highlighting theme of provenance.

Jacob’s Creek Australia’s Longest Reserve Table
img_015591
Jacob’s Creek Australia’s Longest Reserve Table
img_015599
Jacob’s Creek Australia’s Longest Reserve Table
img_015547
Jacob’s Creek Australia’s Longest Reserve Table
img_015559
Jacob’s Creek Australia’s Longest Reserve Table
img_015567
Jacob’s Creek Australia’s Longest Reserve Table
img_015605
Jacob’s Creek Australia’s Longest Reserve Table
img_015607
Jacob’s Creek Australia’s Longest Reserve Table
img_015610
Jacob’s Creek Australia’s Longest Reserve Table
img_015619
Jacob’s Creek Australia’s Longest Reserve Table
img_015571
NextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnailNextGen ScrollGallery thumbnail

Antipasto platters, bread and butter, a loose leaf salad and a dessert platter were provided to all by Laissez Faire Catering. Guests were asked to prepare and bring a main dish that represents their culture and to share their provenance story with like-minded food lovers.

“Provenance tells the story of who we are, who our parents are and our family tree,” Pete Evans told Gourmantic during the event. “What is wonderful about Australia is the multiculturalism. As you see today, there’s some food I’ve never tried before. This is what it’s all about, embracing where you’re from and your family traditions as well.”

Australia’s Longest Reserve Table was held on Saturday 27th July between 12:00pm and 3:00 pm at National Maritime Museum in Darling Harbour.

--------------------------------------------------------------------------------------------------------------------------

This article is posted on Gourmantic.com - All rights reserved - Copyright © 2016.

Jacob’s Creek Australia’s Longest Reserve Table was last modified: December 20th, 2015 by Corinne Mossati

Did you enjoy this article? Share it with your friends using the icons below.

Corinne Mossati

Corinne Mossati is the founder and editor of Gourmantic. An avid scribe, she has taken pen to paper since the age of five. Her repertoire includes long works of fiction, short stories and travelogues. She is a winner of the GT travel writing competition, has judged the Australasian Whisky Awards and several cocktail competitions. She is also named in the Australian Bartender Most Influential List.

One Comment:

  1. Pingback: Jacob's Creek Reserve Wines | Gourmantic

Comments are closed