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Events

Night Noodle Markets with CitiVIP

The Night Noodle Markets in Hyde Park are a major highlight of Good Food Month. This year, for the first time, the popular event is running over three weeks including Saturday nights.

Asian eateries are dishing up anything from Thai to Chinese and Malaysian to name a few and the Lounge Bar is serving Tanqueray Gin and Tonic, Brown Brothers wines and Rekorderlig cider.

CitiVIP at Night Noodle Markets
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CitiVIP area
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Citi Concierges
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Citi Concierge Menu
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Gary Mehigan
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Dim Sum Box
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Supreme Box (incl Dim Sum Box)
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Gary's Lamb in a Bun from Eat Art Truck
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Time to Tanqueray at the Lounge Bar
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Tanqueray Lounge
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If you’re a Citibank customer, you will not only have access to the CitiVIP area but you will be treated to a special service. A team of dedicated Citi Concierges will take the sting out of queuing for food when you order from stalls such as Din Tai Fung, East Ocean and Taste of Shanghai which are Citibank Dining Program Partner Restaurants.

On Friday nights, you’ll find Eat Art Truck offering a selection of dishes including a Citibank Dining Signature Dish by ambassador Gary Mehigan such as Gary’s Lamb Belly in a Bun.

The Night Noodle Markets only come once a year so make the most out of the balmy evenings Sydney is currently enjoying to dine alfresco under the stars.

Night Noodle Markets
Hyde Park North, Sydney
October 9-12, 14-19, 21-26; Mon-Tue 5-9pm; Wed 5-10pm; Thur-Fri 5-11pm; Sat 4-10pm

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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