WIN: 10 Double Passes to Electrolux Inspiration Kitchen

Update 28/11/13 – Entries have now closed. We will notify the winners by email this afternoon.

Electrolux and Gourmantic are offering 10 lucky readers and their guest the chance to win an exclusive experience at the Electrolux Inspiration Kitchen.

You will attend a cooking masterclass with Peter Gilmore of Quay who will demonstrate one of his signature gourmet breakfasts and meet herb specialist, Tony Mann from Petite Bouche, who will introduce you to a world of exotic herbs. The masterclass will be followed by breakfast in the Electrolux Inspiration Kitchen.

Elux_Gilmore
Peter Gilmore for Electrolux*

For a chance to win 10 double passes, all you need to do is subscribe to our newsletter using the form below and tell us your favourite breakfast dish. If you’re already subscribed, please enter your details in the form below to qualify.

[contact-form-7 id=”34230″ title=”Electrolux”

The masterclass is held at Musgrave Ave, Centennial Park on Saturday 30 November from 8:30am to 10:30am. Entries close on Thursday 28 November 2013 at 12.00 pm (Sydney time). The winners will be notified by email soon after. Flights and accommodation will not be provided for interstate winners.

Please note that by clicking Send, you agree to be subscribed to our monthly newsletter and receive other electronic correspondence from us. You can unsubscribe at any time but we hope you enjoy your stay with us.

This unique pop-up kitchen and dining space has been created to celebrate the launch of the new Electrolux Inspiration Range.  The Electrolux Inspiration Kitchen will pop-up in Sydney for just four days and will be open to the public on Sunday 1st December between 10am – 2:00pm.

Electrolux Inspiration Kitchen
www.facebook.com/electroluxau

*Image courtesy of Electrolux, used with permission.

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WIN: 10 Double Passes to Electrolux Inspiration Kitchen was last modified: December 20th, 2015 by Corinne Mossati

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Corinne Mossati

Corinne Mossati is the founder and editor of Gourmantic. An avid scribe, she has taken pen to paper since the age of five. Her repertoire includes long works of fiction, short stories and travelogues. She is a winner of the GT travel writing competition, has judged the Australasian Whisky Awards and several cocktail competitions. She is also named in the Australian Bartender Most Influential List.