Doyles on the Wharf, Watsons Bay

Doyles on the Wharf at Watsons Bay stands testament that fish and chips always taste better when you eat them by the sea.

Doyles Fishermans Wharf, Watsons Bay
Doyles on the Wharf, Watsons Bay

The takeaway shack is located near the ferry’s jetty and the Watsons Bay Hotel and offers indoor and outdoor seating. Your order from the large menu and pay, and once your number is called you can choose to eat at its indoors or outdoors premises, or anywhere along the park.

Doyles Fishermans Wharf, Watsons Bay
Seating Area

Not everything is fried and you can choose from a selection of fish and seafood from the grill, such as grilled barramundi, salmon and sole, indulge in a hot seafood platter for two or choose something light such as king prawn salad and pacific oysters.

Doyles Fishermans Wharf, Watsons Bay
Fish and Chips with a View

Expect long queues on weekends and hot days but once your number s called, there is nothing left to do but choose your spot and tuck in while keeping an eye out for hungry seagulls.

Doyles on the Wharf
Watsons Bay Wharf
Watsons Bay, NSW
www.doyles.com.au

--------------------------------------------------------------------------------------------------------------------------

This article is posted on Gourmantic.com - All rights reserved - Copyright © 2016.

Doyles on the Wharf, Watsons Bay was last modified: January 27th, 2016 by Corinne Mossati

Did you enjoy this article? Share it with your friends using the icons below.

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.

2 Comments:

  1. “fish and chips always taste better when you eat them by the sea”
    this doesn’t say much about doyles .
    I went there recently with a group age between 35-50 about 11 people and the general vibe was that it was a bit ordinary .

  2. Pingback: Travel Guide to Watsons Bay Guide | Gourmantic

Comments are closed