WHAT’S ON: Manta Presents Chocolate and Wine Dinner

Manta Restaurant and Bar in Woolloomooloo is hosting a special dinner with Flaxman Wines and Amedei Chocolate, one of the finest chocolates in the world. This is your opportunity to join winemaker Colin Sheppard in a unique 5-course dinner prepared by Manta’s head chef Daniel Hughes where each course – savoury and sweet – will feature chocolate matched with a range of Flaxman Wines.

Manta Presents Chocolate and Wine
City Views from Manta Restaurant

  • WHAT: Manta Presents Chocolate and Wine Dinner
  • WHEN: Wednesday 24 September 2014, from 7 pm
  • WHERE: Manta Restaurant, 6 Cowper Wharf Roadway, Woolloomooloo
  • HOW MUCH: $120pp


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About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.