Burger Project, World Square Sydney

Neil Perry’s Burger Project has opened in World Square bringing “the people’s burger” to Sydneysiders hungry for more beef patty and bun goodness.

The venue seats 100 persons inside and out and is fitted with a casual smart feel and a large open kitchen.

Burger Project, World Square Sydney

The focus is in provenance with core values around sustainability. The menu features 10 burgers, two hot dogs, crispy hot wings, thrice-cooked fries, ice creams, shakes, house sodas and a concise list of wines and beers. The burgers are under $10 with the exception of the Magic Mushrooms burger at $12.50.

The Burger Project is located near the Cidery Bar & Kitchen and Din Tai Fung at World Square.

Burger Project
Shop 11.06, World Square, 644 George Street, Sydney
Hours: Open daily, 11am – 10pm
www.burgerproject.com

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Burger Project, World Square Sydney was last modified: January 21st, 2016 by Corinne Mossati

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Corinne Mossati

Corinne Mossati is the founder and editor of Gourmantic. An avid scribe, she has taken pen to paper since the age of five. Her repertoire includes long works of fiction, short stories and travelogues. She is a winner of the GT travel writing competition, has judged the Australasian Whisky Awards and several cocktail competitions. She is also named in the Australian Bartender Most Influential List.

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