Burger Project, World Square Sydney

Neil Perry’s Burger Project has opened in World Square bringing “the people’s burger” to Sydneysiders hungry for more beef patty and bun goodness.

The venue seats 100 persons inside and out and is fitted with a casual smart feel and a large open kitchen.

Burger Project, World Square Sydney

The focus is in provenance with core values around sustainability. The menu features 10 burgers, two hot dogs, crispy hot wings, thrice-cooked fries, ice creams, shakes, house sodas and a concise list of wines and beers. The burgers are under $10 with the exception of the Magic Mushrooms burger at $12.50.

The Burger Project is located near the Cidery Bar & Kitchen and Din Tai Fung at World Square.

Burger Project
Shop 11.06, World Square, 644 George Street, Sydney
Hours: Open daily, 11am – 10pm


This article is posted on Gourmantic.com - All rights reserved - Copyright © 2017.

Burger Project, World Square Sydney was last modified: January 16th, 2017 by Corinne Mossati

Did you enjoy this article? Share it with your friends using the icons below.

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.

One Comment:

  1. Pingback: Best New Sydney Restaurant & Bar Openings - Nov 2014 | Gourmantic

Comments are closed