Wilhelmina’s Liquid and Larder, Balmain

From the owners of Grandma’s bar and The Wild Rover comes Wilhelmina’s Liquid and Larder, with Jamie Fleming, MasterChef Australia 2014 contestant heading up the kitchen.

Wilhelmina’s Liquid and Larder, Balmain
Wilhelmina’s Liquid and Larder, Balmain *

Located inside the old Balmain Working Men’s Institute along the Darling Street strip, the contemporary Australian eatery brings small and large plates to share. The menu is inspired and created through a hands-on approach working with suppliers to bring the freshest in season.

Expect dishes such as Pippies in white wine, butter, fennel and garlic, and Wagyu oyster blade with roast beets, watercress and mustard puree. The drinks have a boutique wine focus along with craft beers and cocktail.

Wilhelmina’s Liquid and Larder
332 Darling St, Balmain
P: 02 8068 8762
Hours: Mon to Wed 4pm–11pm; Thu to Sun 12pm–11pm

*Photo courtesy of Wilhelmina’s. Used with permission.


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Wilhelmina’s Liquid and Larder, Balmain was last modified: December 20th, 2015 by Corinne Mossati

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Corinne Mossati

Corinne Mossati is the founder and editor of Gourmantic. An avid scribe, she has taken pen to paper since the age of five. Her repertoire includes long works of fiction, short stories and travelogues. She is a winner of the GT travel writing competition, has judged the Australasian Whisky Awards and several cocktail competitions. She is also named in the Australian Bartender Most Influential List.