Wilhelmina’s Liquid and Larder, Balmain

From the owners of Grandma’s bar and The Wild Rover comes Wilhelmina’s Liquid and Larder, with Jamie Fleming, MasterChef Australia 2014 contestant heading up the kitchen.

Wilhelmina’s Liquid and Larder, Balmain
Wilhelmina’s Liquid and Larder, Balmain *

Located inside the old Balmain Working Men’s Institute along the Darling Street strip, the contemporary Australian eatery brings small and large plates to share. The menu is inspired and created through a hands-on approach working with suppliers to bring the freshest in season.

Expect dishes such as Pippies in white wine, butter, fennel and garlic, and Wagyu oyster blade with roast beets, watercress and mustard puree. The drinks have a boutique wine focus along with craft beers and cocktail.

Wilhelmina’s Liquid and Larder
332 Darling St, Balmain
P: 02 8068 8762
Hours: Mon to Wed 4pm–11pm; Thu to Sun 12pm–11pm

*Photo courtesy of Wilhelmina’s. Used with permission.


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About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.