Grindhouse: Mr Black Coffee Pop Up at Three Williams

MR Black coffee liqueur is turning two years old and to celebrate, they’re popping up at Three Williams cafe in Redfern this October on Friday 23 and Saturday 24.

Grindhouse Mr Black Coffee

Three Williams will be transformed into a coffee-only cocktail bar by night and will offer a selection of coffee-infused food and drink at the pop-up. Expect Mr Black’s boozy take on the flat white, gin&tonic&coffee and the ubiquitous espresso martini.

The drinks menu includes cocktails from renowned bars such as The Ryeball from Rockpool Bar & Grill in Sydney, Cold-Drip Negroni from Bentley and Cold-Brew Martini from Bad Frankie in Melbourne. You’ll also find Newtown’s Young Henrys with a beer for the night with a coffee brew.

The food menu has been designed to complement the coffee theme and will include Three Williams’ famous coffee roasted beef brisket sliders.

Tickets can be purchased here for $39 (plus booking fee) which include two cocktails and food for the evening.

Date: Friday 23rd October 2015 and Saturday 24th October 2015
Hours: 6pm – midnight (18+ only)
Venue: Three Williams
Address: 613a Elizabeth St Redfern

Photo Credit: Supplied


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About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.