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Bars Events

Halloween @ The Swinging Cat

This Halloween embrace your inner voodoo at The Swinging Cat bar in Sydney. For one night only, the New Orleans themed CBD bar is offering special one-off Halloween cocktails plus free voodoo face painting and canapés for all guests before 6pm.

Three cocktails have been created for the night:

Halloween @ The Swinging Cat
Drunken Jack

Drunken Jack is made with Angostura 7 Year Old Dark Rum, housemade pumpkin soda, lemon juice and a pumpkin wedge.

Halloween @ The Swinging Cat
Red Eye

Red Eye is made with Stolichnaya Vodka, elderflower cordial and topped with a red lychee eyeball.

Halloween @ The Swinging Cat
Glaucoma

Glaucoma is made with Broker’s Gin, lemon juice, strawberry sugar, Fraise du bois and finished with two mixed berry and lychee eyeballs.

The event starts at 4pm and you need a costume to get in. More information about Halloween at The Swinging Cat here.

The Swinging Cat

44 King St, Sydney NSW 2000

Photo Credit: Supplied

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.