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Sydney’s Hottest Summer Pop Ups 2016

Pop ups have become synonymous with Sydney summer so we’ve rounded up the Hottest Summer Pop Ups of 2016, presented below in no particular order.

Top 5 Summer Pop Ups of 2016

1. Bennelong Balcony Bar

What could be more decadent than sipping on cocktails at the Sydney Opera House’s private balcony. The Bennelong Balcony runs until January 31, 2016 on Fridays, Saturdays and Sundays from midday until late. More information about Bennelong Balcony here.

2. Gin & It at Barangaroo

Part of Wulugul pop up at Barangaroo, Gin & It by The Barber Shop‘s Mikey Enright and Petr Dvoracek is the place to enjoy a refreshing gin paired with your choice of tonic, a Martini frm the 200+ gin collection or choose from the excellent bottled cocktails menu prepared daily. More about Gin & It here.

3. Belle’s Hot Chicken at Barangaroo

We only have one word to say about Belle’s Hot Chicken: go! You’ll be back for more again and again. More about Belle’s Hot Chicken here.

4. Salon at Vine Double Bay

Sip on French-inspired Grey Goose cocktails paired with delicious bites at Salon at Vine in Double Bay and let it transport you to the French Riviera. Running until 31 January 2016, this pop up is not to be missed. More information about Salon at Vine here.

5. The MCA Gin Garden

Head down to the MCA’s Gin garden and enjoy Archie Rose gin and cocktails with harbour views. The pop up bar is open Thursdays toSunday evenings, from 4pm until late and runs until Late February 2016. More information MCA Gin Garden here.

6. Waterman’s Lobster Co. at Bondi

After a day at the beach, head over to Waterman’s Lobster Co at Bondi which has made the former site of Mr Moustache its temporary home. Running for three months until March 2016, feast on the signature lobster rolls, veggie and seafood rolls, as well as a small selection of sides and salads including oysters and kingfish tartare. Takeaway is also available and the venue is licensed.

75-79 Hall St, Bondi Beach. Open for lunch and dinner, 7 days a week from 12pm to late.

Photo Credit: Supplied


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About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.