covermore
News

The Winners of Time Out Sydney Food Awards 2017

September 25, 2017
by Corinne Mossati

The winners of the Time Out Sydney Food Awards 2017 were announced at a sold out event held at Porteño Events in Surry Hills.

Ester was awarded Restaurant of the Year. Chef of the Year was Danielle Alvarez from Fred’s and the Legend Award went to Golden Century.

Here is the full list of the winners of Time Out Sydney Food Awards 2017:

Restaurant​ ​of​ ​the​ ​Year
Ester

Chef​ ​of​ ​the​ ​Year
Danielle Alvarez, Fred’s

Best​ ​Degustation
Momofuku Seiobo

Best​ ​Casual​ ​Dining​ ​Restaurant
Long Chim

Best​ ​Cheap​ ​Eat
Bar Ume

Hot​ ​Talent​ ​Award
Alanna Sapwell, Saint Peter

Drinks​ ​Service​ ​Award
10 William​ ​Street

Best​ ​Café
Cornersmith Annandale

Best​ ​New​ ​Restaurant
Paper Bird

Legend​ ​Award
Golden Century

People’s​ ​Choice:​ ​Best​ ​Bakery
Bake Bar, Randwick

People’s​ ​Choice:​ ​Best​ ​Fast​ ​Food
BL Burgers, Darlinghurst

​People’s​ ​Choice:​ ​Best​ ​Restaurant
Porteño

Photography © by Kevin Burke for Gourmantic – Copyright: All rights reserved.

You may also like

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

View all posts