Events

The Winners of the Gault&Millau 2017 Awards

The Gault&Millau 2017 Awards Night was held on November 13 at The Cannery in Rosebery.

Gault&Millau 2017 Awards

Now in their fifth year in Australia, the awards mark almost a year of reviews of over 1,000 restaurants and 3,000 dishes in seven cities and the release of the 2018 Gault&Millau Restaurant Guide. The state of Victoria dominated the awards and the Yellow Rose Award which recognises the restaurant that has most successfully jumped the many hurdles faced by chefs and restaurateurs was awarded to Mathew Chan of Peacock Gardens, NSW.

Here is the full list of the winners of the Gault&Millau 2017 Awards:

Gault&Millau 2017 Awards

2017 Yellow Rose Award:
Mathew Chan, Peacock Gardens, NSW

Gault&Millau 2017 Awards

2017 Producer of the Year
Pepe Saya, NSW

Gault&Millau 2017 Awards

2017 Professional of the Year
Clare Wallace, Montrachet Queensland

Gault&Millau 2017 Awards

2017 Sommelier of the Year
Carlos Simoes Santos, Vue de Monde, VIC

2017 Pastry Chef of the Year
Pierrick Boyer, Le Petit Gateau, VIC

Gault&Millau 2017 Awards

2017 New Restaurant of the Year
Kisume, VIC

Gault&Millau 2017 Awards

2017 Chef of the Year
Shaun Quade, Lume VIC

Gault&Millau 2017 Awards

2017 Young Talent of the Year
John Rivera, Amaru VIC

Gault&Millau 2017 Awards

2017 Restaurant of the Year
Attica, VIC

Photography © by Kevin Burke for Gourmantic – Copyright: All rights reserved.

--------------------------------------------------------------------------------------------------------------------------

This article is posted on Gourmantic.com - All rights reserved - Copyright © 2017.

About the author

Corinne Mossati

Corinne Mossati is the Founder/Editor of popular online magazine Gourmantic and Cocktails & Bars, a website dedicated to cocktail culture and the discerning drinker. She is named in Australian Bartender Magazine’s Top 100 Most Influential List since 2013, is a member of The Academy responsible for judging the World’s 50 Best Bars. She has also judged the inaugural Australasian Whisky Awards and various national cocktail competitions.