Where does one look for romance on Valentine’s Day? Is it in front of the Hotel Danieli in Venice? Away from the giant billboards in Piazza San Marco? In a stolen moment in the back alley near Calle del Ridotto? Or in the wandering hands of an Italian stallion? Perhaps love can be found among [...]

When the first episode of Adriano Zumbo’s 6 part documentary aired on SBS tonight, we sat glued to the TV in anticipation of an appearance. Mr G and I were at the Balmain patisserie on Macaron Day 2010 when parts of the documentary were filmed. Camera Crew in front of Adriano Zumbo patisserie in Balmain [...]

On Australia Day, January 26, the nation commemorates the arrival of the First Fleet at Port Jackson in 1788. But for many of us, it’s an occasion to celebrate the birth of our nation by doing something quintessentially Australian. Bondi Beach in the fog We flock en masse to our iconic beaches. We stick our [...]

Brasserie Bread is an artisan bakery and café in Sydney’s suburbs that holds free Saturday baking classes for children aged between 5 and 12. The classes run for an hour with a maximum of 10 kids per class. The aim is to introduce them to the creative aspects of baking within a professional baking environment.

Hangover food. The food you have when you’ve had a heavy night on heavy drinks. The food you have when you want something inherently evil to ingest. Sheer dunderheaded stupidity. It could be any one of these motivations that would lead you to head out to North Adelaide and consume one of these monstrosities. I [...]

A wedding rarely goes by without friends or family asking us to be their photographers. There is something special when a couple about to be joined in marriage entrust you with capturing memories of their special day. Over the years, we have been official photographers, back up photographers or just the couple waving cameras in [...]

When it comes to photographing food at Christmas, the family is unanimous. “Hurry up before it gets cold” is merely a cover up for “put that camera away”. As a result, my efforts at capturing every dish at its prime are futile. I am merely afforded a few seconds before platters are shuffled, pretty plating [...]