Ferdinand’s Saar Dry Gin

Ferdinand’s Saar Dry Gin

The first thing you notice when nosing Ferdinand’s Saar Dry Gin is an aroma reminiscent of wine. The small batch gin is crafted by Master Distiller Andreas Vallendar in the Saar region of Germany using hand-picked botanicals which have been infused with Riesling grapes. Ferdinand’s Saar Dry Gin Martini Named…

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New World Projects Strawberry and Mint Gin

New World Projects Seasonal Gin

Renowned for its whisky, New World Whisky Distillery in Melbourne has released their first gin, a small batch seasonal release called New World Projects Strawberry and Mint Gin. The gin is made using neutral grain spirit and 15 botanicals which are macerated for 24 hours and distilled. The still column…

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Forty Spotted Rare Tasmanian Gin

Forty Spotted Rare Tasmanian Gin

Forty Spotted Rare Tasmanian Gin launched this week at Odeon Theatre in Hobart. Produced by Lark Distillery in Tasmania, the gin is named after Tasmania’s rarest bird, the Forty-spotted Pardalote (Pardalotus quadragintus). Photography © by Kevin Burke for Gourmantic – Copyright: All rights reserved. Forty Spotted Rare Tasmanian Gin is…

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Greenall’s Original London Dry Gin

Greenall’s Original London Dry Gin

Since 1761, Greenall’s Original London Dry Gin has been crafted in England’s oldest distillery using the same secret recipe created by Thomas Dakin. Now the brand is available for the first time in Australia. Greenall’s Original London Dry Gin Taking its name from the Greenall family who bought the Cheshire…

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Hendrick’s Kanaracuni Gin

Hendrick's Kanaracuni Gin

In the inimitable style of Hendrick’s Gin events, Hendrick’s Kanaracuni Gin launched last night to a select group of bartenders and media at Sydney’s Royal Botanic Gardens. The venue had also been the location of Hendrick’s Journey into the Botanical Unknown event held in mid-2013, announcing that Master Distiller, Lesley…

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