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Articles in the Luxury Category

Drinks, Events, Luxury

March 20, 2014 |
Moutai Store Opens in Sydney

Relax, sip and say, Ganbei. China’s most loved prestigious spirit Kweichou Moutai launched its first Australian store along Sussex St in the heart of Sydney’s Chinatown. Photos by Ed Sullivan for Gourmantic Red carpet, big bouquets of traditional best wishes flower stands were lined up at the entrance door. Smiling staff, some in traditional Chinese [...]

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Luxury, Travel

December 13, 2013 |
Eichardt’s Private Hotel: Queenstown New Zealand

Gourmantic travelled to Queenstown courtesy of Air New Zealand. Eichardt’s Private Hotel Eichardt’s Private Hotel  Eichardt’s Private Hotel is located along Lake Wakatipu and is situated 8 km from Queenstown Airport and right beside the town’s centre and hub of dining and entertainment activities. The hotel offers luxury accommodation in five suites with an additional [...]

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Drinks, Luxury

November 8, 2013 |
Appleton Estate 50 Year Old Jamaica Independence Reserve Rum

Appleton Estate Jamaica Rum has released the rare, limited edition, Appleton Estate 50 Year Old Jamaica Independence Reserve Rum in celebration of the country’s 50th anniversary of independence. Appleton Estate 50 Year Old Jamaica Independence Reserve Rum Fifty years ago, when Jamaica was granted independence from the British, Appleton Estate put aside hand-selected barrels of [...]

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Events, Luxury, Restaurants

November 1, 2013 |
Waitan, Sydney

Lamborghinis with glamourous Chinese models striking a pose put a halt to traffic along Sussex Street for the much anticipated opening of Waitan. Lamborghinis in front of Waitan Heralding the arrival to luxe Asian dining to Sydney, the launch of Waitan was a glitz and glamour affair that matched the lavish 2,500 square metre venue [...]

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Events, Food, Luxury

August 14, 2013 |
Rare and Impossible Lunch with 3 Winos and a Fishtale

3 Winos and a Fishtale hosted the Rare and Impossible Lunch, a culinary decadence organised by Combined Wines, Fishtales, World Wine Estates and Winestock. Held at the Sydney Four Seasons Hotel, the theme of impossibility and rareness was explored with sustainable seafood and wines curated specifically for the lunch by the 3 Winos of the [...]

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Drinks, Luxury

May 27, 2013 |
The Taste of Moutai: China’s Luxury Spirit

It’s been likened to paint thinner, a potent ethyl alcohol in packaging that resembles cleaning fluid or something you pour down the engine of your car. But what does Moutai, the mysterious and luxury clear spirit that dates back to 135 B.C. China, one that is used to entertain world leaders, tastes like? Moutai is [...]

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