The New Luis Tans Bondi

Luis Tans

Almost a year after it opened, Luis Tans in Bondi has welcomed new chef duo Leandro Legname (ex-Bridge Street Garage) and Sean Andrews (ex-Tetsuya) with new food offerings combining the flavours of South America with Asian cuisine. Luis Tans Bondi The new lighter style menu is designed to be shared …

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The Paddington Inn

The Paddington Inn

The Paddington Inn is set to reopen on Thursday, 8 September with Head Chef, Justin Schott at the helm. After six months of renovations, the venue will have a new dining room and bar with new interiors by Sydney designer George Livissianis. Not to be confused with The Paddington by …

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Sugarcane Coogee

Sugarcane Coogee

Sugarcane Restaurant has opened in Coogee bringing to the beachside suburb the vibrant Asian flavours of chef and owner Milan Strbac. Sugarcane Coogee The Venue There is a feel of being in a stylish Asian-style beach house with its bamboo and timber finishes and faded posters behind mesh beneath an overhanging …

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Long Chim Sydney

Long Chim Sydney

Long Chim Sydney, David Thompson’s casual Thai street food restaurant and bar is opening this month in Sydney’s Angel Place. Photography © by Kevin Burke for Gourmantic – Copyright: All rights reserved. The 190-seat restaurant is spread over two levels with a large open-plan kitchen, cocktail bar, counter seats and …

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Zhu Canton Randwick

Zhu Canton Randwick

Zhu Canton, a new 280-seater Asian restaurant has opened on the third level of the Randwick Club. Zhu Canton is a joint venture between The Randwick Club and Gabe Lo, Director of The Club Catering Management Group. The two words making up the restaurant’s name, share several meanings. Zhu was …

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