The Winners of the World’s 50 Best Restaurants 2017

World’s 50 Best Restaurants 2017

The World’s 50 Best Restaurants 2017 were announced in Melbourne with Eleven Madison Park of New York, USA taking the number one spot. Melbourne’s Attica took out the highest Australian restaurant award at number 32 with Brae Restaurant coming in at 44. Here is the full list of the winners …

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Queen Chow Enmore

Queen Chow Enmore

When Queens Hotel by Merivale opened in late December 2016, it brought two venues under the one roof: Queen Chow and The Smelly Goat bar. Queen Chow is headed by Papi Chulo’s Christopher Hogarth and Patrick Friesen and former Mr. Wong dim sum master, Eric Koh. The trio deliver a …

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Duck In Duck Out Opens in Surry Hills

Duck In Duck Out

Duck In Duck Out has opened in Surry Hills, a pop up venture between chefs Manu Feildel and Phil Davenport.    Duck In Duck Out is described as a “fresh and funky street-food popup”. The concept is inspired by the chefs’ classic French training and a strong Asian food influence …

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St-Germain Brunch Club at Darlo Country Club

St-Germain has partnered with Darlo Country Club to bring a new Saturday brunch series to Sydney evoking the romance of Paris. Starting in March and running monthly until September, the St-Germain Brunch Club will transport you to the heart of 1920s Paris with indulgent food, delicious cocktails and live music. …

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Distillery Botanica Rather Royal Gin

Distillery Botanica Rather Royal Gin

Distillery Botanica has partnered with the Royal Botanic Garden Sydney to craft a limited-edition Distillery Botanica Rather Royal Gin  using botanicals grown in the Garden itself.   Botanicals from the Botanic Garden’s landmarks, such as the Rose Garden and Spring Walk, were chosen to create a rare collection of 1,000 …

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