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Articles tagged with: spirits

News

August 29, 2014 |
NEWS: Champagne Room, Australian Monin Cup, Green Peppercorn @ Civic Hotel, Mount Gay Rum & more

This week’s news round-up includes the Champagne Room, Australian Monin Cup, Green Peppercorn at Civic Hotel, Pina Colada Carnage with Mount Gay Rum, Espresso Di Manfredi Coffee, Opera Bar, Good Food Month, a new direction for Mejico and a cool Fathers Day Gift Guide. Champagne Room @ The Winery The Keystone Group will open Australia’s [...]

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Drinks, Reviews

June 17, 2014 |
Fair Quinoa Vodka

FAIR Quinoa Vodka (40% ABV) is made in the Cognac region of France using organic quinoa from Bolivia. The spirit is organic, gluten-free and Fair Trade certified. But what does it taste like? Fair Quinoa Vodka Quinoa is considered to be an ancient superfood used by Incan warriors some 5000 years ago, and if vodka [...]

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Drinks

April 28, 2014 |
Chartreuse VEP & Meilleurs Ouvriers de France Sommeliers

Bar flies can soon taste new spirits with the recent launch of three new expressions of Chartreuse into the Australian market. The vintage Chartreuse Cuvée des Meilleurs Ouvriers de France – Sommeliers (45% ABV) was created in 2007 by the Carthisuan monks. The spirit undergoes a separate maceration process to the yellow Chartreuse. Chartreuse MOF [...]

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Drinks, Reviews

April 25, 2014 |
3 Australian Gins: Moore’s Vintage Dry Gin, Botanic Australis, Stone Pine Dry Gin

Australian Craft Gin is undergoing noticeable growth with several boutique brands and small distilleries taking up the juniper spirit. In this article, we taste and present three Australian gin, Moore’s Vintage Dry Gin, Botanic Australis Gin and Stone Pine Dry Gin. L-R: Moore’s Vintage Dry Gin, Botanic Australis Gin, Stone Pine Dry Gin Moore’s Vintage [...]

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Drinks, Events

March 13, 2014 |
Cointreau Noir Launch with Alfred Cointreau

Cointreau Noir, the newest member of La Maison Cointreau was launched last night by Alfred Cointreau, 6th generation member of the Cointreau family at a soirée held at Sydney’s Café del Mar. Alfred Cointreau  Cointreau Noir is a blend of 70% Cointreau orange liqueur and 30% Rémy Martin Fine Champagne Cognac created to appeal to [...]

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Drinks, Reviews

October 28, 2013 |
Stolen Spiced Rum

This is Stolen Rum. And it hails from across the ditch in New Zealand. Stolen Spiced Rum Stolen Spiced Rum is a Caribbean style of rum from Trinidad and Tobago that has been infused with coffee and tobacco flavours. Dark and mysterious, it wears a censored label due to anti-tobacco advertising legislation in Australia. Elsewhere, [...]

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