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The Free Meal with Miguel Maestre & Finish

March 5, 2015
by Corinne Mossati

We all know there’s no such thing as a free meal but the ebullient TV Chef Miguel Maestre in association with Finish is offering a free meal at a pop-up restaurant – with a catch.

Photography © by Gourmantic – Copyright: All rights reserved.

The Mediterranean feast includes Flamenca eggs, Tigres & Miguel’s Paella a la Maestre after which guests will be asked to wash up their plates by using Finish Quantum dishwashing tablets & New Finish Hand dishwashing gel. Not a bad deal.

The event is being held at 7 Hudson Street in Redfern and opens to the public for dinner on Friday 6th March and for lunch & dinner on Saturday 7th March 2015 with bookings made through Eventbrite.

C.I.Y. (Clean It Yourself)- The Free Meal
7 Hudson St
Redfern, NSW 2016

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About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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