Time Out has announced the nominees in nine categories for the 2017 Time Out Sydney Food Awards.
To determine the Food Awards nominees, Time Out critics scoured Sydney’s restaurant scene, dining anonymously and paying for their meals. This year, readers have the chance to vote in three People’s Choice awards. Voting is now open in these categories at http://timeoutaustralia.events/sydney/ and closes on Thursday August 31.
Here are the Time Out Sydney Food Awards Nominees 2017:
Restaurant of the Year
Billy Kwong
Ester
Firedoor
Fratelli Paradiso
Fred’s
Hubert
Long Chim
LP’s Quality Meats
Momofuku Seiobo
Saint Peter
Chef of the Year
Danielle Alvarez, Fred’s
Paul Carmichael, Momofuku Seiobo
Mat Lindsay, Ester
Josh Niland, Saint Peter
Daniel Pepperell, Hubert
Best Degustation
Automata
Lumi
Momofuku Seiobo
Oscillate Wildly
Quay
Best Casual Dining Restaurant
Ester
Hubert
Long Chim
LP’s Quality Meats
Porteño
Best Cheap Eat
Bar Ume
Cairo Takeaway
Maybe Frank
Momo Bar Manly
VN Street Foods
Hot Talent Award
Shui Ishizaka, Bennelong
Pureephat Kraikangwan, Long Chim
Dionisio Randazzo, Balla
Alanna Sapwell, Saint Peter
Veronica Trevizo, Momofuku Seiobo
Drinks Service Award
10 William Street
Big Poppa’s
Continental Deli Bar Bistro
Dear Sainte Éloise
Johnny Fishbone
Best Café
Cornersmith Annandale
The Grounds of the City
Harry’s Bondi
Regiment CBD
Saga
Best New Restaurant
Cirrus
Jade Temple
Paper Bird
Pino’s Vino e Cucina
Sasaki
Legend Award
No nominees, winner announced on the night
People’s Choice: Best Bakery
No nominees, winner announced on the night
People’s Choice: Best Fast Food
No nominees, winner announced on the night
People’s Choice: Best Restaurant
No nominees, winner announced on the night
TIME OUT FOOD AWARDS DETAILS:
WHERE: Porteño on Cleveland, 358 Cleveland St, Surry Hills 2010
WHEN: Mon Sep 25, 6.30-10.30pm
Tickets to the event have sold out.
Photo of Pino’s Vino e Cuccina © by Gourmantic – Copyright: All rights reserved.
